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Evioil gift package "For healthy cooking"

Evioil gift package "For healthy cooking"

Regular price €29,00 EUR
Regular price Sale price €29,00 EUR
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Give the Evioil gift pack "For healthy cooking" to a friend who:

  • swears by a healthy way of eating
  • chooses products that are produced in a sustainable way
  • appreciates domestic, Slovenian origin
  • quality comes first for him

Evioil gift package "For healthy cooking" contains:

The two products are packed in a gift box made of natural cardboard, which is decorated with a sticker with the wish: Stay healthy - a!

Cold-pressed grape seed oilcontains mainly omega-6 fatty acids, is rich in vitamin E and antioxidants.

Grape seed flour contains a lot of dietary fiber and is a rich source of antioxidants.


grape seed flour - 100% defatted grape seed

grape seed oil - 100% cold pressed grape seed oil

Nutritional value

Grape seed oil

Nutritional value per 100 g:

*energy value: 3700 kJ/900 kcal

*fat 100 g / of which saturated fatty acids 11 g / monounsaturated fatty acids 18 g / polyunsaturated fatty acids 69 g

*carbohydrates 0 g/ of which sugars 0 g

*proteins 0 g

*salt 0 g

Grape seed flour

Average nutritional value per 100 g:

* energy value: 1109 kJ/ 270 kcal

*carbohydrates 15.63 g/ of which sugars 5.1 g

*proteins 10.15 g / gluten <5 mg/kg

*fat 5.36 g / of which saturated fatty acids 0.6 g / monounsaturated fatty acids 0.82 g / polyunsaturated fatty acids 3.69 g

*fiber 59 g

*salt <0.01 g


Terms of Delivery and delivery time

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recept solata z bučo, rukolo, sirom in oljem grozdnih pečk Evioil

Grape seed oil is an excellent choice for preparing salads, sauces and spreads

You can find interesting ideas in the recipes section

Grape seed oil is versatile and can be used to prepare all kinds of dishes.

Recipes with grapeseed oil
peka z moko iz grozdnih pečk, recept za brownie

Need ideas for baking with grape seed flour?

You can find ideas in the recipes section

If you like to experiment, follow the recommendation - use the flour in any recipe by substituting 10 to 15% of the base flour.

Recipes with grape seed flour